DL-96A Bacterial Identification and Antimicrobial Susceptibility Testing System (Non-Clinical)

【Product Features】

Automatic barcode scanning, automatic incubation, automatic detection, automatic addition of auxiliary reagents, and automatic disposal of reagent cards.

A highly automated antimicrobial susceptibility testing system minimizes manual operations, thereby enhancing workflow efficiency.

It can simultaneously perform incubation and detection on 60 reagent plates, and its independent detection modules support on‑demand testing.

Identification and antimicrobial susceptibility testing can yield results in as little as 8 hours.

Integrated engineering design, eliminating the need to connect external devices;

Accuracy: The accuracy of identification for quality-control strains shall be ≥95%; the accuracy of semi-quantitative MIC determination for quality-control strains shall be ≥95%.

Repeatability: The repeatability of identification of quality control strains is ≥95%; the repeatability of semi-quantitative MIC determination for antimicrobial agents using quality control strains is ≥95%.

Equipped with an automated sample‑addition system, it enables samples to be automatically dispensed into the assay reagents, eliminating manual handling and ensuring rapid, accurate dispensing. Sample volume range: 30–1000 μL; dispensing accuracy: for volumes ≤100 μL, ±1 μL; liquid‑dispensing time per assay plate: ≤40 s.

All test cards feature a thin-film sealing design to prevent biological contamination.

The identification and antimicrobial susceptibility cards/plates feature a sealed design to prevent contamination.

[Application Fields]

Disease control systems, food and drug testing systems, research institutions, testing agencies, veterinary systems, customs authorities, universities and colleges, biopharmaceutical companies, blood banks, and others.

[Types of Appraisal]

Identification of nearly 1,000 microbial strains, including Gram-negative bacteria (such as Enterobacter spp.), Gram-positive bacteria (such as Staphylococcus spp.), non-fermenting bacteria, Micrococcus spp., Streptococcus spp., Enterococcus spp., Shigella spp., Salmonella spp., Vibrio spp., Campylobacter spp., Corynebacterium spp., Listeria spp., Neisseria spp., Haemophilus spp., Bacillus spp., anaerobic bacteria, yeasts, and fungi.

[Types of Antimicrobial Agents]

There are more than 200 classes of antimicrobial agents, including cephalosporins, penicillins, aminoglycosides, quinolones, macrolides, glycopeptides, tetracyclines, nitrofurans, carbapenems, monobactams, β-lactam/β-lactamase inhibitor combinations, lincosamides, phenylpropanols, fluoroquinolones, lincomycins, oxazolidinones, and others.

[Customized Antimicrobial Susceptibility Plate]